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The unique finesse of Margaret River
cabernet, the elegance and poise of Clare
Valley riesling and the spicy richness of
Barossa shiraz – all tangible examples of
the recent welcome shift in Australian
wine. The best Aussie growers now spend
less time manipulating their fruit in the
winery and more time in the vineyard
to make the very best of their individual,
and nicely maturing, plots. The results are
extraordinary: delicious regionally specific
wines that emphasise drinkability and
balance rather than power and oak.
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Uncork with confidence
As a mutual organisation, members’ pleasure is paramount. If, for any reason, you haven’t enjoyed a wine we want to hear about it and will happily offer a credit, a replacement or a refund as appropriate.