Alfred Gratien is a small Champagne house in Epernay, with extremely high standards, that has supplied The Society with excellent Champagne since 1910. The wine is still made in the traditional manner, with fermentation in barrels and maturation in bottle allowing the flavour to develop. The Society's Champagne, Demi-Sec is full and fruity. An excellent dessert wine.
The Wine Society first started working with Gratien in 1906, making it one of our oldest suppliers.
Show more >
Suggested Food Match: Oysters; Fruit Salad; More on these food suggestions...