Jeaunaux Robin

Founded in 1964 by Michel and Marie-Claude Jeaunaux, this property is now run by their son Clémence. Situated in the village of Talus Saint Prix, Champagne Jeaunaux-Robin now own five hectares planted to around 74% pinot meunier, 23% pinot noir and 3% chardonnay.

Jeaunaux-Robin is run on sustainable principles – no chemical fertilisers or insecticides are used. Since 2002 they have vinified some of their best cuvées in oak barrels made from oak originating in the Champagne region.

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