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Wines included
Parker Station Pinot Noir 2019
Made from pinot grown in California's Central Coast where the east/west-positioned valleys allow for the Pacific fogs to roll right in and cool the vineyards. It creates the ideal conditions for creating a silky, cranberry and cherry-scented pinot that won't break the bank.
Paul Cluver Estate Riesling, Elgin 2021
The cool Cape South Coast is the perfect spot for delicately aromatic, refreshing riesling, here from the stunning vineyards of the Cluver family, pioneers in the Elgin valley.
Miles Mossop Chapter One Cinsault, Swartland 2022
From a 26-year-old vineyard just outside Malmesbury, around 50% whole-bunch, 50% destemmed and crushed, fermented together for greater harmony, in concrete eggs. This is made in the fashionable light, fresh style that is best served cool, and is an enticing cinsault with pretty, red-fruit perfume, a hint of citrus and silky texture. Drink now to 2026. 12.5%
Ignacio Recabarren Casablanca Sauvignon Blanc 2022
2022 was a high-quality cool vintage in the cool Casablanca Valley of Chile. Superb sauvignon blanc from excellent vineyards in the cool south-west corner of the valley made by master winemaker, Ignacio Recabarren. Intense blackcurrant-leaf aromas, a fresh gooseberry-fruit palate and a long finish.
Three Choirs First Release 2023
Three Choirs' First Release is our first chance to get a taste of the latest vintage in the UK. As always this is super fresh and vibrant with aromas and flavours of lime-peel, peach and a light grassy character that lovers of sauvignon are sure to enjoy. A delicious low-alcohol wine that continues to show impeccable value.
Lagrein Alto Adige, Hofstätter 2022
This medium-bodied lagrein, a grape local to Alto Adige in the north of Italy, has an inky violet and black-fruit nose, bright acidity and well-integrated tannins supporting the blackberry and savoury bresaola flavours that develop on the finish.