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Dog Point Marlborough Sauvignon Blanc 2021
White Wine from New Zealand
Zesty, smart and refreshing New Zealand sauvignon from two Marlborough legends, Ivan Sutherland and James Healy. This is full of life and the perfect pick-me-up, with notes of lemon and a hint of gooseberry on the nose and a fresh, focused and grippy apple and lemon-laden palate.
Price:
£16.50
Bottle
Price:
£198.00
Case of 12
In Stock
Code: NZ13191
Wine characteristics
- White Wine
- 2 - Dry
- Sauvignon Blanc
- 75cl
- Now to 2026
- 13.5% Alcohol
- no oak influence
- Screwcap
Dog Point
Marlborough’s Dog Point is a partnership between viticulturalist Ivan Sutherland and winemaker James Healy, both formerly of Cloudy Bay. After leaving Cloudy Bay the pair began making wine from fruit sourced from Sutherland’s own vineyards in the Wairau Valley. Abundant sunshine, low rainfall and cool autumn nights here make for a long grape growing season, enabling the slow evolution of a rich array of vibrant fruit flavours.
Dog Point produces a small but high-quality portfolio of four incredibly exciting wines. Their sauvignon blanc is beautifully elegant and fine-tasting with a stunning perfume. Section 94 is, unusually for Marlborough, a barrel-fermented sauvignon blanc which undergoes extended lees contact in older barrels. We regard it as New Zealand’s most distinctive sauvignon - the name comes from a specific plot known as section 94 on an early survey map of the area. The impressive chardonnay too sees some oak and is broad-flavoured yet restrained. Pinot noir is highly perfumed and stylish with a silky palate.
Grapes are hand-picked and winemaking is as natural as possible with only indigenous yeasts being used. The intention here is to remain a hands-on, boutique operation making regionally distinctive and vineyard-expressive wines.
Sunday Express
This is really aromatic and focused with powerful citrus and passion fruit. It's zesty with great concentration. There's some grapefruit and fine green hints.