Date: Thursday 18th February
Time: 7pm – 8pm
Why register? Although you can watch this event along with any of our other previous sessions via the Virtual Events playlist on our YouTube Channel – 35+ events are already posted – registering and logging on through Zoom allows you to be an active participant in the event with polls, chat and Q&A functions and allows us to communicate with you before and after the events with key information.
In this, our second ‘Takeaway Night’ event, we will be exploring intriguing and exciting wine matches for the UK’s favourite takeaway – Indian.
The Tastings and Events team will be talking the intricacies of spice and the personal preference of matching wine with heat. For 60 minutes we’ll guide members through the wines we have chosen and explain the reasons for pairing them – providing you with the full package; food, wine and entertainment.
All you need to do, is grab some of the dishes below (or similar) from your local Indian takeaway and order in the matching wines and we will do the rest.
Friday nights are officially sorted!
Dishes and Wines
Sag Paneer with Mitravelas ‘White on Grey' Moschofilero 2019 (GR1751 - £7.95)
Tandoori Chicken with Framingham Marlborough Classic Riesling 2019 (NZ11991 - £13.95)
Tadka Dhal with The Society’s Vin d’Alsace 2018 (AL15311 - £9.95)
Lamb Bhuna with Painted Wolf ‘Ros' Pinotage Rosé, Paarl 2020 (SA16071 - £7.95)
Beef Madras with Amarone della Valpolicella Corte Giara, Allegrini 2017 (IT29631 - £26.00)