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Winter in Bordeaux

Our interim CEO Liz Cerroti and Head of Digital Nicky Glennon enjoyed a behind-the-scenes tour of Bordeaux with buyer Tim Sykes on three misty days in December and January.

They got a first taste of the 2017 vintage, found out what it takes to blend our Society's Claret & Bordeaux Sauvignon Blanc and learned about Bordeaux food, frost and fascinating wine machinery on visits to some of our best-known Bordeaux producers.

Tim Sykes

Tim Sykes

  • date December 2017/
    January 2018
  • location Bordeaux
  • people Tim Sykes Liz Cerroti &
    Nicky Glennon

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Washington, USA 2016

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Giro d'Italia

Italy 2016

Giro d'Italia: Part I

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Champagne 2016

Champagne Inspiration

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Travels In Wine - Beaujolais 2016

Beaujolais 2016

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