Exhibition Whites Case

From legendary Austrian winemaker Willi Brpndlmayer's terraced Kamptal vineyards, this has a ripe opulent core of stone and citrus fruit, with mouthwatering spice and a twist of pepper on the finish.

Powerful wine from southern Burgundy which is firm and muscular. It was matured in barrel for a year until smooth and round.

Rheingau rieslings were popular in Victorian times and early Society Lists featured several. We asked leading producer Gunter Künstler to provide a modern take on this classic style. Clean lines, fruit and lovely length of flavour and a must with South-East Asian cooking.

Our second vintage from the highly regarded cellar of Chris Alheit made from offcuts from his premium range of chenin blancs, still young and a little more discreet in this fine South African vintage.

Naturally full and ripe in 2018, this Loire classic has been carefully managed by Sophie Landrat-Guyollot to retain the mineral freshness we are used to: 100% from flint soils, aged on the fine lees as usual until bottling earlier in 2021.

We are delighted that Pieropan made this exclusive and delicious Soave for us this year. A blend of 80% garganega from a vineyard just above Calvarino, in the western (warmer) part of Soave with 20% trebbiano di Soave from the Monte Tondo vineyard that neighbours La Rocca. Peach, preserved lemon and chalk flavours are well balanced in this classy Italian white..