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Los Ceperos Monastrell, Bullas 2025

Red Wine from Spain - Valencia & Levante

0 Reviews

Lovely black and blue-fruited bright and juicy monastrell from quality-focused coop Bodegas Rosario in the southern Mediterranean region of Bullas with a touch of earthy chicory alongside the plummy fresh fruit and Mediterranean herbs. Los Ceperos is the name of the mountain trail through the high-altitude mountainside vineyards of the historic area of Bullas situated in the remote north-west of Murcia. Los Ceperos also refers to the trappers and traders who used to pass through this beautiful country side, punctuated with parcels of old bush vine Monastrell. The mosaics on the labels are taken from the old winery which dates back to 1917.

£9.50 Bottle (£12.67/litre)

£114.00 Case of 12 (£12.67/litre)

In Stock

Code: SP25131

Wine characteristics

Red Wine
Full-bodied
Monastrell
75cl
Now to 2027
14.5% Alcohol
no oak influence
Cork, diam no capsule
395 g (Empty bottle weight)

Vegetarian
Vegan
Organic

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El Escocés Volante

Literally translated as ‘the flying Scotsman’, El Escocés Volante is the brainchild of Spanish resident and Scottish winemaker Norrel Robertson MW. He learned working from the cellar up, including placements in Chianti, Portugal, Australia, France and Chile, eventually completing a postgraduate viticulture and oenology course at Lincoln University in Christchurch, New Zealand, graduating with distinction.

Norrel produces wines from across some of Spain's more obscure wine regions: his speciality is garnacha, in particular from Calatayud, but he also makes excellent wines in Galicia, Murcia and Andalucía.