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Charming cherry-scented light and refreshing wine from Piedmont in the north of Italy. Simple yet poised, this is packed full of cherry, berry summer fruits.
Bright and juicy Loire cabernet franc in this ripe vintage, with just a touch of spice; ideal served just a little cooler in the summer months.
This beautiful château can trace its history back to 1750. Fleshy, ripe and fresh, this is a lovely example of the open, inviting Beaujolais style, full of uncomplicated charm. Perfect for summer enjoyment with charcuterie or cheese.
'Kompsos' means 'elegant' in Greek, which is paricularly fitting for this liatiko, Crete's finest red grape. Pale in colour but full of personality with aromas of cherry, redcurrant, herbs and oriental spices, and a full, rich palate with ripe yet persistent tannin. Think pinot on steroids! Best served lightly chilled.
Full-bodied, fruity Australian shiraz with attractive aromas on the nose and a generous palate. Notes of crushed black fruit are joined by a delicious hint of mocha coffee and vibrant dark cherry.