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New Vintage

Vadio Tinto, Bairrada 2022

Red Wine from Portugal - Bairrada
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Elegant, Barolo-esque red from a small family-owned estate in Bairrada, produced from the local baga grape. Much like how nebbiolo, the world-class variety behind Barolo, suffered an unfair reputation for many years, baga has also unjustly been thought of as slightly too rustic and needing a long time for the tannins to soften. But, just as was proven with the Italian comparison, it all comes down to winemaking. Luís Patrão is an experienced winemaker, formerly of Herdade do Esporão in the Alentejo and whose day job is winemaker for outstanding estate Tapada de Coelheiros. Vinhos Vadio is his personal project in partnership with his wife Eduarda, which they run in Luís' home-village. Luís and Eduarda have worked to achieve the potential of this exciting Portuguese red variety through improved vineyard practices and gentle winemaking and as a result has demonstrated that the variety can make serious, finessed and very fine red wines. This is the flagship red for Vadio. produced from around 20 small plots of vines, all wild fermented separately. The nose has depth, with dark plum, black cherry, rose petal and a hint of cassis, with an attractive forest floor character. The palate is fresh, lifted, with vibrant acidity and full grippy tannins. Vividly structured but with a pretty and fine flavour profile. The fruit develops towards the finish, showing more in the way of blueberry fruits, along with violets and rose petals.
Price: £17.00 Bottle (£22.67/litre)
Price: £204.00 Case of 12 (£22.67/litre)
In Stock
Code: PW12861

Wine characteristics

  • Red Wine
  • Medium-bodied
  • Baga
  • 75cl
  • Now to 2033
  • 12.5% Alcohol
  • oak used but not v. noticeable
  • Cork, natural
  • 390 g (Empty bottle weight)
  • Vegetarian
  • Vegan

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Vadio

For several years, having finished his work for the week at renowned Portuguese estate Herdade do Esporão in the Alentejo, winemaker Luís Patrão headed north and back home to the village of Poutena in Bairrada where he worked with his father Dinis on their tiny family vineyard. Today, along with some consultancy work, Luís works full time on his own wines and has been expanding his own and leased vineyard holdings, now over seven hectares, and range.

Working with several varieties, three of them very particular to his home region, Luís has established a reputation as one of Portugal’s best winemakers. He is a member of Baga Friends, for whom the indigenous red variety baga is king, and Luís works with some old vines planted on the best soils for the variety. For whites he can create wines from a palette of cercial and bical (both of them indigenous to Bairrada) together with encruzado, arinto and verdelho which Luís planted to complement the other varieties. He makes the wines in an old warehouse that has been converted into a simple winery. His wife Eduarda helps with tastings, sales and marketing, all while looking after their young son.

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