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Viña Zorzal Garnacha, Navarra 2025

Red Wine from Spain - Aragon & the North
0 star rating 0 Reviews
A generously fruited, warm-hearted garnacha made by a young winemaking team of three brothers. They`ve delivered a delicious Spanish red packed with red fruits, black pepper and no small amount of charm. Without any oak influence, it shows off the purity and vibrancy of excellent Spanish garnacha. Viña Zorzal’s approach begins long before a vine is planted. When the team takes on new land, they spend five years rebuilding the soil first, using a sequence of manure, cereals, mustard and beans, each mulched back into the ground to restore organic matter and soil life before any vines are planted. Across the estate, most vineyards are dry farmed, cover crops are used to protect soils and conserve moisture, and sheep and goats graze among the vines at carefully chosen times of year. The team is also introducing fig trees into and around vineyards to bring shade, diversity and additional organic matter to the landscape. In the winery, solar panels provide most daytime electricity, while recycled packaging and on-demand label printing help reduce waste. It’s a thoughtful, practical approach built around the idea that healthy vineyards start with healthy soils.
Price: £10.50 Bottle (£14.00/litre)
Price: £63.00 Case of 6 (£14.00/litre)
In Stock
Code: SP25251

Wine characteristics

  • Red Wine
  • Medium-bodied
  • Grenache/Garnacha
  • 75cl
  • Now to 2029
  • 13.5% Alcohol
  • no oak influence
  • Cork, diam
  • 380 g (Empty bottle weight)
  • Vegetarian
  • Vegan

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Viña Zorzal

Antonio Sanz founded this estate in April 1989, with the help of two of his friends and fellow wine lovers, and it has gone on to achieve great popularity, particularly for its work with the lesser-known graciano grape native to the Navarra region. It is now run by the second generation of the Sanz family, brothers Xabi and Iñaki, who oversee sales and winemaking respectively. The brothers have injected a new lease of life into the portfolio, and were both responsible for creating the highly successful Zorzal wine range.

The modern winery is in the village of Corella, in the Ribero Baja area of Navarra, the region which borders Rioja. It is a fertile area known for its wine, fruit and farming, with a Mediterranean climate and sun-drenched slopes bordering the river Ebro, making for excellent grape growing conditions.

The Sanz family has 70 hectares of vines, some of which – including the graciano and garnacha used for the Zorzal range we buy – are over 35 years old. As well as graciano and garnacha, the estate grows tempranillo, mazuelo, merlot and cabernet sauvignon.

In the winery, the team works hard to preserve the natural fruity character of its wines. To that end, the wines are fermented in stainless-steel tanks and the garnacha remains completely unoaked, whereas the graciano spends just four months in French oak.

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