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Chianti Classico, Filetta di Lamole 2022

Red Wine from Italy - Tuscany
4.000000000 star rating 1 Reviews
The terraced organic vines of Filetta, one of the original and highest sites of Chianti Classico at 600 metres, produces wine of rare fragrance and finesse and well-balanced silky flavour. Violet floral notes combine with bright blueberry and plum flavours, concentrated yet elegant with graphite on the fine finish.
Price: £27.00 Bottle (£36.00/litre)
Price: £324.00 Case of 12 (£36.00/litre)
In Stock
Code: IT44231

Wine characteristics

  • Red Wine
  • Medium-bodied
  • Sangiovese
  • 75cl
  • Now to 2032
  • 14% Alcohol
  • oak used but not v. noticeable
  • Cork, natural
  • Organic

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Fontodi

The Fontodi estate is found in Panzano in the heart of the Chianti Classico region where vines have been cultivated since Roman times. Its owners since 1968, the Manetti family also have many centuries of history here, not as wine producers but as manufacturers of the terracotta tiles for which the region is also famous. Since they bought this great estate they have invested much time, effort and money in making it one of the most highly regarded of all Chianti Classico producers.

The Fontodi vineyards, now fully mature, are centred on the magnificently placed conca d’oro (golden shell), an amphitheatre of sun-soaked vineyards to the south-west of the village of Panzano. Lying at 400m above sea level, which is relatively high for Chianti, they are well placed to ensure that that the fruit has fresh, balancing acidity to balance its richness. The grapes are all organically grown, as is increasingly the case with neighbouring growers in Panzano, thanks to the pioneering Manettis’ powers of persuasion.

Currently in charge is Giovanni Manetti helped by his cousin Marco and respected oenologist Franco Bernabei who was hired by the family to assist with winemaking. Together the trio has been active in upgrading many practices at Fontodi including the construction of an ultra-modern winery and barrel cellar. All the wines are aged in French oak for between 12-24 months with the best cuvées aged in a high percentage of new oak and the second wines going into the...

The Fontodi estate is found in Panzano in the heart of the Chianti Classico region where vines have been cultivated since Roman times. Its owners since 1968, the Manetti family also have many centuries of history here, not as wine producers but as manufacturers of the terracotta tiles for which the region is also famous. Since they bought this great estate they have invested much time, effort and money in making it one of the most highly regarded of all Chianti Classico producers.

The Fontodi vineyards, now fully mature, are centred on the magnificently placed conca d’oro (golden shell), an amphitheatre of sun-soaked vineyards to the south-west of the village of Panzano. Lying at 400m above sea level, which is relatively high for Chianti, they are well placed to ensure that that the fruit has fresh, balancing acidity to balance its richness. The grapes are all organically grown, as is increasingly the case with neighbouring growers in Panzano, thanks to the pioneering Manettis’ powers of persuasion.

Currently in charge is Giovanni Manetti helped by his cousin Marco and respected oenologist Franco Bernabei who was hired by the family to assist with winemaking. Together the trio has been active in upgrading many practices at Fontodi including the construction of an ultra-modern winery and barrel cellar. All the wines are aged in French oak for between 12-24 months with the best cuvées aged in a high percentage of new oak and the second wines going into the older barrels.

Whilst always looking forward and modernising Giovanni Manetti is a respecter of tradition, evident in a portfolio of stylish wines that unmistakably reflect their sense of place. They include Chianti Classico, the Riserva bottling Vigna del Sorbo has now been designated as Gran Selezione, Chianti's recent classification above Riserva, and is predominantly old-vine sangiovese with around 10% cabernet sauvignon, and Flaccianello della Pieve, made from pure sangiovese, rigorously selected.

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JancisRobinson.com

Deep, shaded blackish ruby. Light but true nose. Very ‘cool’ palate entry. Beautiful, fresh, composed Chianti Classico with no rough edges but the balance to last. Really good wine!

Deep, shaded blackish ruby. Light but true nose. Very ‘cool’ palate entry. Beautiful, fresh, composed Chianti Classico with no rough edges but the balance to last. Really good wine! JancisRobinson.com

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Jancis Robinson MW

The Independent

This is an exceptional Sangiovese, and one that I hope to be drinking over the festive period. It will instantly transport you to the hills of Tuscany, not in their bright summer incarnation, but in the...
This is an exceptional Sangiovese, and one that I hope to be drinking over the festive period. It will instantly transport you to the hills of Tuscany, not in their bright summer incarnation, but in the soft and enigmatic light of autumn and winter. It has elegant, lifted fruit with abundant black cherries, wild strawberries and raspberries alongside hints of pipe-smoke, dried rose petals and subtle liquorice spice. A sublime wine made by one of Italy’s finest producers.
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Rosamund Hall

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