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The Wine Society's Generation Series California Merlot 2021

Red Wine from USA - California
4.545454500 star rating 11 Reviews
This exclusive merlot has been blended for us by Eric Aafedt and Jody Bogle from their enviable parcels of Lodi and Clarksburg fruit. Aged in American oak barrels for 12 months, there are mocha, strawberry and rich blackberry notes, balanced by velvety tannins that extend the flavours on the finish.
Price: £13.50 Bottle
Price: £162.00 Case of 12
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Code: US11721

Wine characteristics

  • Red Wine
  • Full-bodied
  • Merlot
  • 75cl
  • Now to 2027
  • 14.5% Alcohol
  • bouquet/flavour marked by oak
  • Cork, natural

More on the wine

When deciding who to work with on this project, our buyer for USA, Sarah Knowles MW,  wanted to highlight one of her favourite family estates, who, like us have a long history. The Bogle family have been farming this land for six generations, travelling from Tennessee to the Sacramento-San Joaquin delta and settling in Clarksburg in the 1870's, coincidentally around the time of our first exhibition. For the last 50 years, the family farm has focused on grape growing and wine production, chiming with the growing international interest in California wines. Siblings Warren, Jody and Ryan Bogle are now at the helm and are fully committed to a fully sustainable business, with the viticulture certified as such, and with many social outreach projects up and running.

Throughout the 1990s and 2000s the march of fantastic quality 'new world', varietally labelled wines boomed. Californian merlot was so popular it even became an easy target for popular movies, though its appeal remained. This wine perfectly shows why, and Jody Bogle has been kind enough to make this blend especially for us. Aged in beautiful American oak barrels (which is rare in-itself as most wineries now use oak alternatives) and with a small proportion of petite sirah, this is more than a simple fruit-led merlot, showing layers of supporting flavours. Most of the fruit comes from the Clarksburg AVA, which is a cooler sub region, contributing to a fresh finish for this generous and rich, plum-laden wine.

Decanter

Velvety tannins cradle the blueberry, blackberry and ripe strawberry fruit, cloaked in a layer of mocha, forest floor and dark chocolate. 20% Petit Sirah adds definition. Concentrated, with a long, minty...
Velvety tannins cradle the blueberry, blackberry and ripe strawberry fruit, cloaked in a layer of mocha, forest floor and dark chocolate. 20% Petit Sirah adds definition. Concentrated, with a long, minty finish.
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