April Good News
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Good news for April

Some reasons to be cheerful – our monthly report on some recent positive developments in wine sustainability.

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Viña Undurraga
Responsible sourcing

Viña Undurraga — sustainable planning for the next 138 years

Each month, we profile one of our producers who is making great strides in sustainability, whether environmentally, socially, or in other areas. This month, wine writer Amanda Barnes explores the wealth of sustainable practices at Viña Undurraga in Chile.

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Environment

Boosting biodiversity, reducing resources and striving for zero waste to protect the natural world.

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Responsible sourcing

Read more about our sustainability plan and what we’re doing to tackle the issues that we all face, alongside inspiring stories from wine growers around the world.

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Looking after our people

Care, fairness and respect for colleagues, members and suppliers.

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Acting on climate change

Minimising our carbon footprint and supporting our growers to limit the effects of climate change.

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Taking action

Building knowledge and collaboration to accelerate action on sustainability.

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