En primeur: Mas de Daumas Gassac 2025 & 2026

Despite a hot, dry summer the 2026 vintage produced a beautifully balanced, mouthwatering Daumas Gassac Blanc, with impressive precision and length of flavour. Made predominantly from four varieties - viognier, chardonnay, petit manseng and chenin blanc - the wine has the freshness and concentration for long-term keeping. Drink from 2027 to 2031. 13.5%

Drink from 2029 to 2040. 13%

This is without doubt one of the finest young Daumas Gassacs that we've ever tasted. The 2025 red is brimming with rich, vibrant, fully-ripe cabernet fruit, with finely honed, velvety tannins and a finish that goes on and on. This is a wine that whilst wonderful in its youth will provide years of drinking pleasure. A classic. Drink from 2029 to 2039. 13%