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Quinta de la Rosa Reserva Tinto, Douro 2022
Red Wine from Portugal - Douro Valley
This captures the generosity of the vintage while keeping the hallmark poise and freshness that define this estate. Aromas of ripe dark cherry, plum and violet mingle with subtle spice and a touch of creamy oak. The palate is rich and beautifully controlled, showing depth and concentration from perfectly ripe fruit, balanced by lively acidity and a fine mineral edge from the schist soils. The tannins are firm but polished, giving the wine both structure and elegance. Made from touriga nacional, touriga franca and tinta roriz grown on La Rosa’s top-class vineyards stretching from the river’s edge at Vale do Inferno up to 500m at Lamelas, it’s a wine that captures the site vividly in the bottle and is ripe, pure and refined, without being in any way OTT. A wonderful example of modern Douro winemaking and a vintage that will bring pleasure both young and with a few years in bottle.
Price:
£18.00
Bottle
(£24.00/litre)
Price:
£108.00
Case of 6
(£24.00/litre)
In Stock
Code: PW12151
Wine characteristics
- Red Wine
- Full-bodied
- Touriga Nacional
- 75cl
- Now to 2035
- 13% Alcohol
- oak used but not v. noticeable
- Cork, natural
- 410 g (Empty bottle weight)
- Vegetarian
- Vegan
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Quinta de la Rosa
Port producers since 1815, the Bergqvist family came to Quinta de la Rosa in 1906 when the farm was given as a christening present to Sophia Bergqvist's grandmother Claire. In 1988 Sophia and her father Tim decided to restart the family business under the Quinta de la Rosa name. Table wine production began in the early 1990s and Sophia has worked tirelessly to be at the forefront of the Douro's table wine development.
This is a beautiful property and converted farm buildings are available for tourists and wine enthusiasts visiting the Douro, along with a tasting room and informal restaurant with stunning views up and down the valley from its terrace. The 55 hectare estate is situated in the heart of the Alto Douro near Pinhão and has a mix of terroirs and aspects as well as old and younger vines. Leading winemaker Jorge Moreira has been at Rosa since 2002 and oversees the full winemaking process there.