Domaine Fornerot
This domaine is a rising star. Since Jérôme inherited the domaine a few years ago, quality has been on the up. His father was a nursery man, so the vineyards were exceptionally well planted, with different rootstocks chosen where the soil varies in the same vineyard. He has been investing in the winery, buying a new site in an old building in Saint-Aubin, and improving the equipment. These wines are all fermented in 228-litre barrels and matured therein for about a year. He harvested from 14th-17th September. Bottled with Diam corks.